If you are looking for a dessert that is a showstopper but easy to make, this pomegranate white chocolate mousse pie from Secret Life of a Chefs Wife is it. This is a light and fluffy pie with a hint of tartness from the pomegranate. Its beautiful pink color is festive and fun. This holiday season don't take yourself so seriously and make this pomegranate white chocolate mousse pie.
1 (9 inch) deep-dish graham cracker crust
1 1/4 cup POM pomegranate juice, + 2 tablespoons–divided
1 envelope (1/4 oz. size) unflavored gelatin
2 cups heavy whipping cream + 2 tablespoons–divided
3 ounces white chocolate
1/4 cups granulated sugar
3 ounces bittersweet chocolate, chopped for melting–for the chocolate garnish, if desired
pomegranate arils and extra whipping cream, for garnish
For recipe instructions, click here.