You may be thinking I can’t eat dessert, swimsuit season is just around the corner. It’s certainly what I’m thinking. But we all need to go off diet every now and then to give ourselves a little treat - celery sticks with peanut butter can only go so far. For just a few minutes stop thinking about that bikini or those swim trunks and think of a buttery sweet and salty pretzel crust, filled with layers of peanut butter cheesecake mousse, chocolate pudding, hot fudge, and whipped cream. This decadent dessert is the creation of Miranda Couse, author of the blog Cookie Dough and Oven Mitt. She's contributed a number of her fabulous recipes to Foodista and I'm sharing a few of her drool-worthy desserts below. Be sure to also visit her site here for even more deliciousness!
If you love sweet and salty, you’ll love these easy no-bake bars. You’re just six ingredients away from heaven!
Red velvet chocolate chip cookies with a buttery cream cheese filling? Yes, please!
Who says you can’t have dessert at breakfast?! We love these yummy Nutella bubble waffles! There’s Nutella in the batter, plus a drizzle on top for good measure. Yum! Get the fun bubble waffle maker here!
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