Low Carb Creamy Mushroom Soup
Creamy Mushroom Soup is a healthier alternative to fried & junk snacks. Mushroom is a healthy superfood. This creamy low carb mushroom soup is perfect for this monsoon. Rich with nutrition this soup is easy to make and flavorful with its earthy look & taste. It has all flavors of garlic & chilli which makes this spicy, curd, pepper, natural mild sweetness from mushroom & onion. To make it little creamy flour is added. To give it healthier twist I have added wheat flour which is better option than refined flour. Almond flour can also be added. A spoon of flour and milk makes this creamier. I have replaced heavy cream with beaten curd. To make this vegan use soy milk and vegan curd. If following keto diet add heavy cream to the soup.