Cranberry-Orange Whisky Sour

Ingredients

3 ounces whisky
1 ounce cranberry juice
1 ounce freshly squeezed orange juice
1 1/2 ounces freshly squeezed lemon juice
3/4 ounce simple syrup
fresh cranberries
crushed ice
sugar, for dusting the glass
thyme sprig, for garnish

Preparation

1
Place a good amount of sugar on a small plate. Use a small piece of lemon to set the rim. Dip the glass rim in the sugar to coat.
2
Fill a lowball glass with a good amount of crushed ice. Set aside.
3
Using a cocktail shaker, add the whisky, cranberry juice, orange juice, lemon juice and simple syrup. Shake vigorously for 15 seconds.
4
Pour the whisky mixture in to the prepared glass. Garnish with fresh cranberries and a thyme sprig.
.

About

Tasty and festive. This cranberry-orange whisky sour is the perfect drink for your holiday party. 

Other Names:

whisky, whisk sour, sour

Yield:

1

Added:

Thursday, December 14, 2017 - 1:44pm

Related Cooking Videos