We all dread losing an hour during daylight savings time but this orecchiette, sausage , and white bean soup will help ease the blow. Spicy Italian sausage is cooked with red onion and garlic to form the base of the soup. Fire-roasted tomatoes are added along with the white beans are chopped fresh rosemary. Add the pasta at the end of the cooking process or it will soak up too much liquid. To finish the soup, sprinkle some grated Parmesan to give that salty bite at the end. Orecchiette, sausage , and white bean soup is a time-saving recipe that everyone will love.