Nothing is better poolside then an icy watermelon margarita. Frozen cubes of watermelon are pureed with tequila, orange liqueur and lime juice. If you prefer your margaritas with a little kick, feel free to add a half a jalapeno or chipotle to the blender. This cocktail is great for a crowd so if you're planning a Memorial Day barbecue, watermelon margaritas should be on the menu.
4 parts Sauza® Blue Silver 100% Agave Tequila
2 parts JDK & Sons™ O3 Premium Orange Liqueur
3 cups seedless watermelon, chilled and cut into pieces
½ cup lime juice, freshly squeezed
1 cup ice
Freeze cubed watermelon in a plastic bag for a minimum of 2 hours. Add all ingredients to a blender and puree until smooth. Serve in glasses rimmed with salt and garnish with a lime or watermelon wedge.
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