5 Hearty Stuffed Baked Potatoes

January 8, 2015

On a cold winter night, a warm meal can be had with a simple potato! Actually, you can use potatoes as the foil to all kinds of delicious meals. Potatoes are mildly flavored and go with just about any seasoning. They are filling and inexpensive, and quite nutritious. Use them as a base to your favorite stew or gravy, how about filling them with steamed greens and a bit of cider vinegar? How about sprinkled with bacon and sour cream? Or broccoli and cheese? The ideas are endless. Here are a few interesting ones to get you started. 

Chevre Grated Healthy Sweet Potato

From Happy Healthy Hunters

Twice Baked Mini Potato

From My Friend's Bakery


Sausage Kale and Cheddar Stuffed Sweet Potato

From Amee's Savory Dish


Greek Twice Baked Potato

From Food Fanatic

Baked Sweet Potato with Chili and Sour Cream

From The Kiwi Cook

Baked Sweet Potato and Boston Style Bean

From Kitchen Mason

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