Kitchen Secrets Video Recipe: Baked Chicken with Baby Artichoke

January 13, 2015

In this episode of Kitchen Secrets follow Branden, Culinary Director at Staple & Fancy in Seattle, as he shows us one of his favorite dishes. Building on the techniques form his previous videos, Branden sears up some chicken and makes a mouth watering sauce to go with the baby artichokes and capers. Follow along at home, and be sure to watch Branden's previous videos on our YouTube channel.

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Staple & Fancy is simple, Italian-inspired food and offers innovative à la carte staple choices in addition to a popular chef’s choice fancy menu. The latter is a multi-course feast of seasonal dishes crafted by the chef for each table. We really recommend that you relax and put your dining experience in our hands.

Be sure to visit Staple & Fancy at its Ballard location! For more information check them out online.