It may be Friday the 13th but there’s nothing scary about these deliciously warming soup and stew recipes! From meaty beef and lamb stews to vegetarian minestrone and bean-based soups you’re sure to find a bowl to please.
This healthy Shanghai-style borscht recipe is made with tomatoes, beef stew meat, and onion sauteed in a roux and slow-cooked in beef bone broth.
A delicious soup packed full of vegetables, pasta, and beans.
A healthy vegetarian stew packed with fragrant and flavorful chili, ginger, paprika, and cinnamon.
The perfect hearty dish for a chilly night.
Slow Cooker Tuscan White Bean Soup with Olive Oil and Rosemary
This recipe is from 50 Simple Soups for the Slow Cooker by Lynn Alley. Authorization to print courtesy of Andrews McMeel Publishing.
Don’t be fooled by the simple ingredients. The result is packed with flavor! Puree the beans or eat them whole, as you wish.
We couldn't resist another tasty lamb stew recipe! This slow-simmered stew is filled with red potatoes, carrots, onions, and a wonderfully smokey stout beer.
There’s nothing quite like the goodness of a classic beef stew!
This easy soup recipe uses pantry staples and comes together in well under 30 minutes. A busy person’s dream.
Roasted garlic and cream cheese give this scrumptious soup a punch of flavor and creamy yumminess.
An easy one-pot weeknight dinner using rotisserie chicken, chicken broth, fresh herbs, and lemon with orzo.
A crazy good, yet simple stew, filled with herbaceous flavor!
Simmer + Sauce garnished her tomato soup with fresh thyme and chives, a drizzle of good-quality olive oil, and pepitas. Divine!
This quick-method chicken soup with matzo balls is made with coconut oil, no schmaltz required.