For many, being on a gluten-free and/or a dairy-free diet is a medical necessity. More and more...
The holiday season is officially upon us, which, for many, is synonymous with the baking season!...
Every home cook needs a well-seasoned cast-iron skillet in their toolbox. I call it the most...
In 1864, wine grape growing started in the Lewiston and Clarkston area, but it wasn't until...
On a recent mushroom foraging trip we scored about a pound each of oyster and chanterelle...
Though much of the country is still experiencing summer temperatures, here in the Pacific Northwest...
Welcome to episode 2 of the Hungry for Words podcast starring best-selling author and chef...
If you're a Downton Abbey fan then you're eagerly awaiting the film's premiere later...
You'd think by the end of summer we'd be tired of tomatoes, but I'm already mourning...
If you've ever needed a reason to howl at the moon, I've got a delicious one for you!...
This is Part 1 of a 3-part series: Bear Claw Lodge The peaceful sounds of the Kispiox River and a...
Miners Landing at Pier 57 in Seattle offers a day of fun on the waterfront. For food, you have lots...
Did you know about 35-50% of all food produced is wasted? That's just sad. But did you know...
What are Dino Burgers you ask? They are insanely delicious vegetarian burgers made from spinach,...
Spring has sprung and with it our little patio garden of tender lettuces and aromatic herbs....
Following a keto diet has numerous health benefits, including weight loss and balanced blood...
Building a home can be daunting, exhilarating, stressful, fun, and all at once - as I am learning...
There have certainly been times in my life when I needed a burger. So our journey to the Fremont...
Much like a well-made sauce or vinaigrette, a pesto can elevate even the simplest dish to a new...
Gnocchi, those tender little Italian dumplings, are the cousin to these much easier-to-make...
