December 10, 2010

Try this also with shredded raw carrots instead of sliced and boiled carrots.

December 10, 2010

Spanish tortilla is similar to a fritatta or omelet, not a flat bread.

December 10, 2010

To freeze, cool baked quiche completely, wrap airtight, and freeze for up to 1 month. 30 minutes...

December 10, 2010

Adjust spices to your taste. Top with salsa, sour cream or guacamole, or add chorizo.

December 10, 2010

Fill with a filling of your choice; any combination of meats, vegetables and cheeses works well- a...

December 10, 2010

Safety precaution: be careful with the flames, as you could burn yourself. Keep flammable objects...

December 10, 2010

Suggested Wine: A chilled dry white wine: Bordeaux Graves; etc.

November 6, 2010

Moussaka is a dish that is very popular in the Balkan region of Europe, and the Near East, but...

October 30, 2010

It's Indonesian traditional food. Taste is spicy

July 12, 2010

For as long as I can remember my Mum has made the most scrumptious 'Quiche Lorraine' that are the...

April 12, 2010

A refreshing approach to boiled eggs.

April 5, 2010

This recipe always tastes better the second day. I'd suggest you cool the finished soup,...