July 12, 2011
eggplant

A Mediterranean cousin of Eggplant Parmesan, Moussaka is a traditional Greek dish using layers of...

July 10, 2011

A family favorite adapted from an old Martha Stewart recipe.

June 27, 2011

Perfect for summer, this chilled soup is cool and creamy with refreshing cucumber and just a touch...

June 24, 2011

Delicious cheesy mushroom tart!

June 6, 2011

If you don't have a charcoal or gas grill (or maybe you want to make it in the winter), this...

April 18, 2011

This coconut chicken salad is not only easy but a family favorite–and it’s gluten free!

February 27, 2011

So what does Jerk mean anyways? Well there are a few different theories on that. One is the word “...

February 27, 2011

So what does Jerk mean anyways? Well there are a few different theories on that. One is the word “...

January 9, 2011

There is nothing that smells or tastes better than a simple duck breast. It may seem an...

January 7, 2011

This recipe is based on one from Louis De Gouy's classic "Gold Cook Book," originally published...

January 5, 2011

This is an absolute favorite of mine. While wild caught salmon is best for this dish there is high...

January 2, 2011

Note: For the Sauce. I wanted the onion and the celery grated as I like a smooth sauce. It also...

December 10, 2010

From Frances Prince's New Jewish Cuisine

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