September 2, 2011
caprese salad

Italians are experts at making easy and simple salads.  They use the best fresh ingredients...

August 31, 2011
casserole

One-pot meals are abusy cook's best friend.  They are simple, quick, and easy.  Who...

August 17, 2011
almond pulp

One of the challenges of being a nutritionist is convincing people that they will still have plenty...

August 9, 2011
pesto

The first time I had pesto, that glorious green sauce of basil, olive oil, pine nuts and Parmesan,...

August 9, 2011
pesto lasagna

Lasagna is a crowd-pleasing dish that is easy to make. This is the perfect recipe to showcase your...

August 6, 2011
pesto

The possibilities of how to use pesto are endless; spruce up sandwiches, pastas, salads, fresh...

July 31, 2011
frittata

Throw your favorite seasonal produce in with your eggs and voila' a brunch-ready treat. In case...

July 21, 2011

This is an Arugula pesto! Refreshing, spicy and bursting with flavor!

July 13, 2011
pesto pasta

A signature Italian sauce, pesto hails from Genoa, located in the Northwestern corner of the...

July 13, 2011
arugula

Arugula or rocket lettuce, as it is sometimes called, is a peppery green that has become popular in...

July 12, 2011

These no-cook sauces will have you in and out of the kitchen in no time. Sun Dried Tomato Romesco...

July 11, 2011
ice cream sandwiches

These bloggers have taken full advantage of the summer by cooking up foods using the best of the...

May 24, 2011

The "real recipe" calls for pine nuts instead of sunflower seeds, but I think pine nuts are just...

May 24, 2011

I made this recipe for 2 and was happy to have some leftovers. I had cooked the pasta and cooked...

May 11, 2011

Recipe adapted from Giada De Laurentiis

April 15, 2011

Pesto in Italian means "pounded", traditionally pesto is made in a mortar and pestle,...

April 14, 2011

I made a leek pesto last night and tossed it w some angel hair pasta. It tasted like spring. Toss...

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