June 1, 2014

A deliciously luscious homemade syrup for pancakes, waffles or french toast, made from fresh...

April 27, 2014

There is something so satisfying about creating sauces from scratch.  This red enchilada sauce...

April 19, 2014

With Easter looming right around the corner, it's imperative that we continue to remind...

April 9, 2014

As Spring rolls down on us, everyone wants to move away from the heavy, more bulky dishes we've...

April 9, 2014

Salmon is always my favourite ingredient for a spring time Sunday lunch. This recipe is very...

April 5, 2014

Today is Caramel Day here in the U.S. And to celebrate this entire day of sweet, amber goodness, we...

March 25, 2014

When I am in a cooking frenzy, making the most of the harvest, I like to prepare savory galetes,...

March 19, 2014

Garlic and maple are a match made in heaven. Sweet and utterly savory, this combination is perfect...

March 14, 2014

A healthy twist to a traditional pesto recipe.

March 7, 2014

Fish cakes can be served as an appetizer or main course.  Cooked Tilapia is combined with...

February 18, 2014
aioli

Aioli is a classic sauce that can be best described as a garlic mayonnaise.  It can be used in...

January 30, 2014

Pizza makes great party food. Small or individually made pieces are perfect for appetizers....

October 31, 2013

You all love the Sweet-Chili Sauce to dip in your fried stuff. You yearn to savour that sugary-...

October 23, 2013

This amazing pesto recipe takes minutes to make.

September 17, 2013
caramel

Homemade caramel sauce is unlike anything you would ever get in a jar. It is delicious over ice...

September 13, 2013
salsa

Salsa verde is a fresh no-cook Mexican sauce that's good with just about anything.  This...

August 29, 2013

Recipe courtesy of Rick Bayless and Avocados From Mexico.

August 27, 2013

I must warn you that this sauce is really really addictive (:P) once you taste it craving to have...

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