Eating healthy is not always easy, especially when it comes to snacking. While there are more processed food items than anyone could ever eat, when it comes to good-for-you snacks, it’s slim pickings. Moreover, the majority of them are uber-expensive (at least compared to the bad-for-you ones), and/or they don’t taste very good.
Here is an easy answer - Edamame Hummus. This modern-spin on the classic Mediterranean dip is a sure fire way to satisfy the whole family. An excellent source of protein and fiber, Edamame Hummus is great as a dip, on a sandwich, on fish, or even eaten with a spoon. Best of all, it is easy to make and (thanks to the lemon juice), can last up to 3 days in the fridge – although it tastes so good that I don’t imagine that will be an issue.