Technique: Skimming

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Skimming is the removal of the floating layer of fat or impurity from the top of a liquid. This can be done using a spoon, or a skimmer.

Information

Other names: Skim, Skimmed
Translations: Apdedžu, スキミング, Nuogriebos, تزوير مالي, Stierania, Kuorimisen, L'écrémage, 감추고, Stírání, Lướt, Szumiące, Scrematura, Peluncuran, उड़े, ברפרוף, 略读, Skimning, Posnemanje, Skumme, Скимминг, Обезмасляване

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